Healthy Ground Beef Tacos
Lean ground beef seasoned with homemade spices, served in whole wheat tortillas and topped with fresh vegetables and Greek yogurt for a nutritious twist on a classic favorite.
- Prep time
- 15 min
- Cook time
- 15 min
- Yield
- 1 serving
Ingredients
- 1.5 g Black Pepper
- 3.5 g Chili Powder
- 1.7 g Cumin
- 1 g Garlic
- 62.5 g Greek Yogurt
- 113.5 g Lean ground beef
- 30 g Lettuce
- 1.25 g Paprika
- 57.5 g Red Onion
- 1.5 g Salt
- 57.5 g Tomato
- 90 g Whole Wheat Tortilla
Instructions
- Finely chop the red onion and garlic.
- In a skillet over medium heat, cook the chopped onion and garlic until translucent.
- Add the lean ground beef to the skillet, breaking it apart with a spoon, and cook until browned.
- Stir in chili powder, cumin, paprika, salt, and black pepper. Cook for another 2 minutes to blend flavors.
- Warm the whole wheat tortillas in a separate pan or microwave until pliable.
- Assemble each taco by placing the seasoned beef mixture onto the tortilla, then topping with chopped lettuce, diced tomato, and a dollop of Greek yogurt.